Rhubarb & Ginger Cake

Recently I visited my local farm shop to buy my weeks fruit and vegetables, and outside was some beautiful coloured pink rhubarb. I love shopping and cooking with locally sourced, seasonal foods. Forced Rhubarb definitely went in my shopping basket. Well, what to make with it..? I did a quick scan on’t internet and foundContinue reading “Rhubarb & Ginger Cake”

Vegan and Gluten Free Celebration Cake

We have seen the start of 2021 with Vegan January or Veganuary as it’s best known by. The month of where plant Vs meat, a global movement campaigning to make better food choices. Vegan is either a lifestyle choice or a necessity to health and well-being. This month I was requested to make a cakeContinue reading “Vegan and Gluten Free Celebration Cake”

Healthier Beginnings!

Happy new year to you all! It’s January, and to many of us, imparticularly me, that means a healthier start to the new year. But hang on, I’m a cake maker, how can I have a healthier year if I bake all those tasty treats, that are full of refinded sugar and butter laced? AndContinue reading “Healthier Beginnings!”

Chocolate Cornflake Cakes

Hi and welcome to my blog ‘Scrummmy Friday’s’ I hope you have all has an amazing week trying out some great recipes. This week is my all time favourite, chocolate cornflakes nests/cakes.  It brings back memories of of when I was a kid making these. The best part was licking the bowl and spoon afterwards.Continue reading “Chocolate Cornflake Cakes”

The Sceret To Pefect Buttercream

Hi and welcome to my blog ‘Scrummmy Fridays’  This week I’m going to let you into a big secret… How to make the perfect buttercream to top your cupcakes, cakes or simply as a delicious filling. Ok so buttercream isn’t such a big secret, but I do get asked how I make it just perfectContinue reading “The Sceret To Pefect Buttercream”